<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-11085649</id><updated>2012-01-24T02:02:54.713-08:00</updated><category term='Los Angeles Restaurants'/><category term='Italian'/><category term='Sawtelle'/><category term='Pasadena Restaurants'/><category term='Outdoor Dining Restaurants'/><category term='Chef Adam Horton'/><category term='Mexican Restaurants'/><category term='Salvadoran'/><category term='West Hollywood Restaurants'/><category term='Boba'/><category term='Sushi Restaurants'/><category term='casual restaurants'/><category term='Sandwich Shops'/><category term='Peruvian Restaurants'/><category term='Mar Vista'/><category 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term='Pastry Chef Ian Gresik'/><category term='Encino'/><category term='Coffee'/><category term='Los Angeles Catering'/><category term='American'/><category term='Greek'/><category term='macrobiotic restaurants'/><category term='Carribean'/><category term='Silverlake'/><category term='Inexpensive Restaurants'/><category term='Simi Valley Restaurants'/><category term='Dessert'/><category term='Indian Restaurants'/><category term='Malibu'/><category term='Sherman Oaks Restaurants'/><category term='Ethiopian'/><category term='Italian Restaurants'/><category term='Spanish'/><category term='Ocean view restaurants'/><category term='vegetarian restaurants'/><category term='Mediterranean Restaurants'/><category term='Japanese'/><category term='Korean'/><category term='Indonesian'/><category term='Korean Barbecue Restaurants'/><category term='Camarillo restaurants'/><category term='Beer List Restaurants'/><category term='Van Nuys Restaurants'/><category term='Pastry Shops'/><category term='Little Ethiopia'/><category term='Santa Monica'/><category term='Farmers Market Restaurants'/><category term='Pizza'/><category term='Eclectic Restaurants'/><category term='Persian Restaurants'/><category term='Moroccan'/><category term='Westwood'/><category term='Japanese Restaurants'/><category term='Spanish restaurants'/><category term='Dateworthy'/><category term='San Fernando Valley Restaurants'/><category term='Encino Restaurants'/><category term='Lunch Restaurants'/><category term='lunch'/><category term='Coffee Shops'/><category term='Simi Valley'/><category term='Lebanese'/><category term='Indonesian Restaurants'/><category term='Culver City restaurants'/><category term='Thai Restaurants'/><category term='Chef Jason Park'/><category term='Studio City Restaurants'/><category term='Vietnamese'/><category term='Southern Food Restaurants'/><category term='Brunch Restaurants'/><category term='Malibu restaurants'/><category term='Culver City'/><category term='Drink List Restaurants'/><title type='text'>Foodie Universe's Restaurant Reviews</title><subtitle type='html'>Dining Out, In and Around Los Angeles</subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><link rel='next' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default?start-index=101&amp;max-results=100'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>311</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-11085649.post-3358421481676197230</id><published>2011-04-10T00:10:00.000-07:00</published><updated>2011-04-10T01:12:02.251-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Pasadena Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Breakfast Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Southern Food Restaurants'/><title type='text'>Restaurant Review #241, Roscoe's House of Chicken'n Waffles, Pasadena</title><summary type='text'>Carol C. Special, $8.50

The Pasadena location of Roscoe's is situated in an old Pizza Hut that has been painted white but retains its unmistakable architecture. Inside, Roscoe's also appears to have retained Pizza Hut's decor of exposed brick and wooden curlicue chairs. Directly next door is a relatively new KFC. The smells from the dueling fried chicken establishments intermingle outside, and </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/3358421481676197230/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=3358421481676197230' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3358421481676197230'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3358421481676197230'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2011/04/restaurant-review-241-roscoes-house-of.html' title='Restaurant Review #241, Roscoe&apos;s House of Chicken&apos;n Waffles, Pasadena'/><author><name>AF</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/-K7nqp33C-UI/TaAkrNhbNjI/AAAAAAAAAXs/ixmtPvCE5ZE/s72-c/DSCN9188.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-1794987785102512058</id><published>2011-03-14T21:00:00.000-07:00</published><updated>2011-03-14T21:00:04.233-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='casual restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Simi Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Delivery Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Chinese Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Ventura County Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='takeout restaurants'/><title type='text'>Restaurant Review #240: Golden Tiger Chinese Restaurant, Simi Valley</title><summary type='text'>
Mongolian beef

Golden Tiger is an unmemorable Chinese restaurant in Simi Valley. We tried two dishes: the Mongolian beef and kung pao chicken. The beef was fatty and unflavorful, and the dish had lots of of green and white onions--filler that goes straight to the trash can, since we don't like to eat onions. The kung pao chicken fared slightly better since it was heavy on the meat and used the </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/1794987785102512058/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=1794987785102512058' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/1794987785102512058'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/1794987785102512058'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2011/03/restaurant-review-240-golden-tiger.html' title='Restaurant Review #240: Golden Tiger Chinese Restaurant, Simi Valley'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_5gLiRGVE5E0/ShtQpJf-CDI/AAAAAAAABBU/XJpUi8n0Ojo/s72-c/IMG_0005.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-4669391390030580947</id><published>2011-03-06T21:14:00.000-08:00</published><updated>2011-03-06T22:13:33.288-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Sandwich Shops'/><category scheme='http://www.blogger.com/atom/ns#' term='casual restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='takeout restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Agoura Hills Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #239: Blue Table, Agoura Hills</title><summary type='text'>Italian sub - $8.99

I love Blue Table. It's so pristine that if it weren't for the constant stream of customers, I'd gladly eat off the burgundy-stained concrete floor. Everything, from the gourmet dry goods to the display-case salads to the plated sandwiches, is gorgeous to look at.

In total, there are 16 varieties of sandwiches (two of which are vegetarian). We tried the Italian sub, which </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/4669391390030580947/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=4669391390030580947' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/4669391390030580947'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/4669391390030580947'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2011/03/restaurant-review-239-blue-table-agoura.html' title='Restaurant Review #239: Blue Table, Agoura Hills'/><author><name>AF</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_AIvYex8XrX8/TBhRsxcCTlI/AAAAAAAAAPA/05IbJpqySBI/s72-c/DSCN9143.JPG' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-3261648221876959582</id><published>2011-02-05T21:00:00.000-08:00</published><updated>2011-02-06T23:05:09.330-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Wedding Cakes'/><category scheme='http://www.blogger.com/atom/ns#' term='Pastry Shops'/><category scheme='http://www.blogger.com/atom/ns#' term='Camarillo restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Ventura County Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Dessert'/><title type='text'>Restaurant Review #238: Bread Basket, Camarillo</title><summary type='text'>Bread Basket is a well-known Ventura County bakery that creates sandwiches, breads, pastries, and cakes, including wedding cakes. It was the search for the perfect wedding cake that sent us there after everyone we mentioned wedding cakes to asked us if we had been to Bread Basket.

Bread Basket is known in particular for its fresh fruit cakes that use blueberries, strawberries, blackberries, and </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/3261648221876959582/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=3261648221876959582' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3261648221876959582'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3261648221876959582'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2011/02/restaurant-review-238-bread-basket.html' title='Restaurant Review #238: Bread Basket, Camarillo'/><author><name>AF</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_AIvYex8XrX8/THnrkWVIdQI/AAAAAAAAAUQ/hG_LdOMLpmc/s72-c/DSCN9755.JPG' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-8769722126457592979</id><published>2011-01-12T21:00:00.000-08:00</published><updated>2011-01-13T15:16:45.106-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Simi Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Delivery Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Ventura County Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Thai Restaurants'/><title type='text'>Restaurant Reivew #237: Thai Kitchen, Simi Valley</title><summary type='text'>
Papaya Salad

Thai Kitchen has some pretty great Thai food, and not just for Simi Valley standards (North Hollywood isn't that far away, after all). I tried my three favorite Thai dishes--papaya salad, pad kee maw with beef, and pad Thai with tofu to see how they measured up.

The papaya salad was the one dish that didn't impress me--for the price, I felt that it wasn't a lot of food. The </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/8769722126457592979/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=8769722126457592979' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/8769722126457592979'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/8769722126457592979'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2011/01/restaurant-reivew-237-thai-kitchen-simi.html' title='Restaurant Reivew #237: Thai Kitchen, Simi Valley'/><author><name>AF</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_AIvYex8XrX8/S-Ua_9AgeJI/AAAAAAAAAHY/ot8yw-jn9FY/s72-c/DSCN9814.JPG' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-115334609337594372</id><published>2010-10-21T21:00:00.000-07:00</published><updated>2010-10-22T20:08:42.393-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='casual restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Simi Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='takeout restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Greek Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Mediterranean Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #236: Daphne's Greek Cafe, Westwood</title><summary type='text'>
































Creative Commons licensed Flickr photo by Made in Neverland

Imagine a Greek version of Baja Fresh and you’ve got Daphne’s Greek Café.  Don’t be fooled by the “café” moniker; there may be tables outside, but this is not a nice, breezy sidewalk café.  Sure, the food is tasty, quick and affordable, but the atmosphere is only slightly above fast-food.  Indeed, they </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/115334609337594372/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=115334609337594372' title='2 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115334609337594372'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115334609337594372'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/07/daphnes-cafe.html' title='Restaurant Review #236: Daphne&apos;s Greek Cafe, Westwood'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_AIvYex8XrX8/TARloU457gI/AAAAAAAAAKQ/v9Zb0cuBolw/s72-c/Daphne%27s+Greek+Flickr+by+Made+in+Neverland.jpg' height='72' width='72'/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-7667459100659329089</id><published>2010-08-28T22:57:00.000-07:00</published><updated>2010-08-28T22:58:30.640-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Wedding Cakes'/><category scheme='http://www.blogger.com/atom/ns#' term='Cupcakes'/><category scheme='http://www.blogger.com/atom/ns#' term='Simi Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Dessert Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Bakeries'/><title type='text'>Restaurant Review #235: Skiff's Cakes, Simi Valley</title><summary type='text'>Cupcakes

Skiff's is a small, family-owned bakery in Simi Valley that sells cupcakes and special-order cakes. 

The cupcakes come in numerous flavors and are all filled in the middle with wedding cake fillings. Most have chocolate or vanilla buttercream icing. Cake and filling combinations include red velvet with cream cheese, white cake with strawberry mousse, vanilla cake with vanilla bavarian </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/7667459100659329089/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=7667459100659329089' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/7667459100659329089'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/7667459100659329089'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2010/08/restaurant-review-2xx-skiffs-cakes-simi.html' title='Restaurant Review #235: Skiff&apos;s Cakes, Simi Valley'/><author><name>AF</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_AIvYex8XrX8/THnpOfRkUbI/AAAAAAAAAUA/FIECkDiDdq0/s72-c/DSCN9764.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-8301870636975728848</id><published>2010-08-05T21:30:00.000-07:00</published><updated>2010-08-05T21:42:55.586-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Italian Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Brunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Simi Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Dateworthy Restaurants'/><title type='text'>Restaurant Review #234: Olivios Bistro, Simi Valley</title><summary type='text'>Lobster ravioli - $17.95

Olivios Bistro is a new Simi Valley restaurant located in the Albertsons shopping center on Madera. We decided to try it because they were offering a gift certificate on Restaurant.com for $25 off $50. 

Bruschetta - free!

The restaurant was nearly empty on a Saturday night, which is often a bad sign. However, with the place being new and trying to lure customers by </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/8301870636975728848/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=8301870636975728848' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/8301870636975728848'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/8301870636975728848'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2010/08/restaurant-review-234-olivios-bistro.html' title='Restaurant Review #234: Olivios Bistro, Simi Valley'/><author><name>AF</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_AIvYex8XrX8/TBR5qHk5ItI/AAAAAAAAALw/fbzzhkJTIDk/s72-c/DSCN9043.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-1215488410541228812</id><published>2010-07-27T21:00:00.000-07:00</published><updated>2010-07-27T21:00:03.483-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Simi Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='American Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Ventura County Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Breakfast Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><title type='text'>Restaurant Review #233: Firehouse Cafe, Simi Valley</title><summary type='text'>
California Fireman omelet with hash browns - $7.75

Sitting in Firehouse Cafe, you'll feel like you've been transported out of Southern California and into a friendly Midwestern city--say, St. Louis. There's zero pretense at this affordable, no-frills breakfast and lunch joint. The flooring is charcoal gray industrial carpet, the chairs are standard-issue black metal with padded vinyl seats, and</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/1215488410541228812/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=1215488410541228812' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/1215488410541228812'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/1215488410541228812'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2010/07/restaurant-review-233-firehouse-cafe.html' title='Restaurant Review #233: Firehouse Cafe, Simi Valley'/><author><name>AF</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_AIvYex8XrX8/S_jqzF7yBhI/AAAAAAAAAHo/1csJUypB7yA/s72-c/IMG_0762.JPG' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-2282699591796669598</id><published>2010-07-17T21:00:00.000-07:00</published><updated>2010-07-18T18:39:22.651-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Chef Adam Horton'/><category scheme='http://www.blogger.com/atom/ns#' term='Brunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='American Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Upscale Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Dateworthy Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Wine List Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Calabasas restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Outdoor Dining Restaurants'/><title type='text'>Restaurant Review #232: Saddle Peak Lodge, Calabasas</title><summary type='text'>Cream of mushroom amuse bouche

Saddle Peak Lodge, named after the rock formation it sits under, has  been around for more than 100 years in various incarnations, including a  general store and a summer resort. Tucked away in the hills of Calabasas, sort of on the way to Malibu via Las Virgenes, you'd never know the restaurant was there if you weren't following a set of directions to it. That </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/2282699591796669598/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=2282699591796669598' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/2282699591796669598'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/2282699591796669598'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2010/06/restaurant-review-230-saddle-peak-lodge.html' title='Restaurant Review #232: Saddle Peak Lodge, Calabasas'/><author><name>AF</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_AIvYex8XrX8/TADCFvu2TcI/AAAAAAAAAIY/Cuo-2CfElo8/s72-c/DSCN9875.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-1838337110145355781</id><published>2010-07-11T18:00:00.000-07:00</published><updated>2010-07-11T18:06:48.772-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Sandwich Shops'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Breakfast Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><title type='text'>Restaurant Reivew #231: Corner Bakery Cafe</title><summary type='text'>

&lt;!-- google_ad_client = "pub-0898642927455648"; google_ad_width = 468; google_ad_height = 60; google_ad_format = "468x60_as"; google_ad_type = "text"; //2007-09-13: New FU Between Articles  468 google_ad_channel = "8981029988"; google_color_border = "FFFFFF"; google_color_bg = "FFFFFF"; google_color_link = "225588"; google_color_text = "333333"; google_color_url = "225588"; google_ui_features =</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/1838337110145355781/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=1838337110145355781' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/1838337110145355781'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/1838337110145355781'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2010/07/restaurant-reivew-233-corner-bakery.html' title='Restaurant Reivew #231: Corner Bakery Cafe'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_5gLiRGVE5E0/ScXadoBWVwI/AAAAAAAAA_A/OEfiyAFw4Fs/s72-c/poblano+with+chicken.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-3168020507847536114</id><published>2010-06-14T21:00:00.000-07:00</published><updated>2010-06-14T21:00:00.316-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='casual restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Sushi'/><category scheme='http://www.blogger.com/atom/ns#' term='Simi Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Korean Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Ventura County Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Japanese Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Dateworthy'/><category scheme='http://www.blogger.com/atom/ns#' term='Korean Barbecue Restaurants'/><title type='text'>Restaurant Review #230: Oaks Korean BBQ, Simi Valley</title><summary type='text'>
Chicken and beef on the grill

Oaks Korean BBQ in Simi Valley, whose sign actually says "Oaks Oaks Korean BBQ," is the only Korean restaurant in the area--the next closest are in Canoga Park. The restaurant is attached to a sushi bar, which seems like it may have  been a separate restaurant at one time.

It's possible to order sushi from your table, so you don't have to choose  between Korean </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/3168020507847536114/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=3168020507847536114' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3168020507847536114'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3168020507847536114'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2010/05/restaurant-review-233-oaks-korean-bbq.html' title='Restaurant Review #230: Oaks Korean BBQ, Simi Valley'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_5gLiRGVE5E0/SZJxzBCIUxI/AAAAAAAAA9g/stRs89KGi0E/s72-c/DSCN8803+copy.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-2144101494798168045</id><published>2010-05-16T21:00:00.000-07:00</published><updated>2010-05-23T02:35:07.726-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='American Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Thousand Oaks Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Beer List Restaurants'/><title type='text'>Restaurant Review #229: Lazy Dog Cafe, Thousand Oaks</title><summary type='text'>
Black and bleu pizza - $11.95

For a group evening out in Ventura County, I attempted to steer everyone toward my favorite German/Italian restaurant, Two Guys from Italy, but was mysteriously overruled in favor of the Lazy Dog Cafe, a local suburban chain restaurant that I'm sure receives a lot of its business from its proximity to the Thousand Oaks Muvico theater (other locations are in  in </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/2144101494798168045/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=2144101494798168045' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/2144101494798168045'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/2144101494798168045'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2010/05/restaurant-review-229-lazy-dog-cafe.html' title='Restaurant Review #229: Lazy Dog Cafe, Thousand Oaks'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_AIvYex8XrX8/S_j1KIIpCzI/AAAAAAAAAHw/0dXpnm4KZTU/s72-c/DSCN9596.JPG' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-2712382791981664395</id><published>2010-05-05T00:15:00.000-07:00</published><updated>2010-05-05T00:39:17.991-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='vegetarian restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='casual restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='macrobiotic restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Culver City restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #228: M Cafe, Culver City</title><summary type='text'>
Tuna tataki salad - $11.25

M Cafe in Culver City is one of a small chain of three macrobiotic restaurants in Los Angeles (the other two are in Beverly Hills and Hollywood). If you're not a health food nut or a vegetarian, you might be turned off by the idea of a place that only serves macrobiotic food--you won't find any refined sugars, eggs, dairy, red meat, or poultry on the menu--but the </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/2712382791981664395/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=2712382791981664395' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/2712382791981664395'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/2712382791981664395'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2010/04/restaurant-review-228-m-cafe-culver.html' title='Restaurant Review #228: M Cafe, Culver City'/><author><name>AF</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_AIvYex8XrX8/S9-ChBwiUbI/AAAAAAAAAGM/WLCqDL7SxJ8/s72-c/DSCN9766.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-7111378256248051061</id><published>2010-03-13T00:01:00.000-08:00</published><updated>2010-05-05T00:07:37.260-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Pasadena Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Dateworthy Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='tapas'/><category scheme='http://www.blogger.com/atom/ns#' term='Happy Hour Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Spanish restaurants'/><title type='text'>Restaurant Review #227: Bar Celona, Pasadena</title><summary type='text'>Poblano pepper and bean dip with crispy flatbreadBar Celona has been in Old Town Pasadena for years, but Chef Josef Centeno of Echo Park's Lot 1 helped re-do the menu recently. Though I hadn't been to Bar Celona before, I did remember looking at the menu and thinking that it didn't seem very interesting. This time, there were more things I wanted to order than I could afford (or eat).BarWe went </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/7111378256248051061/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=7111378256248051061' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/7111378256248051061'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/7111378256248051061'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2010/03/restaurant-review-227-bar-celona.html' title='Restaurant Review #227: Bar Celona, Pasadena'/><author><name>AF</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_AIvYex8XrX8/S1_9Et2h2aI/AAAAAAAAAC0/SYA0_gEFD4c/s72-c/DSCN9385.JPG' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-7209316160204951013</id><published>2010-03-03T00:01:00.000-08:00</published><updated>2010-05-12T00:05:36.881-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Simi Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Ventura County Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Japanese Restaurants'/><title type='text'>Restaurant Review #226: Ken of Japan, Simi Valley</title><summary type='text'>Spicy mayonnaise--err, spicy scallop rollKen of Japan serves the kind of sushi that I used to like--before I moved to California. I knew what I was probably getting myself into by choosing a restaurant that was both Japanese steakhouse and sushi restaurant. But on the other hand, if I had ruled out O2 based on the teriyaki chicken and teriyaki filet mignon that appear on its menu, I never would </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/7209316160204951013/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=7209316160204951013' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/7209316160204951013'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/7209316160204951013'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2010/03/restaurant-review-226-ken-of-japan-simi.html' title='Restaurant Review #226: Ken of Japan, Simi Valley'/><author><name>AF</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_AIvYex8XrX8/S4zqVYZ6GBI/AAAAAAAAAD8/CXTPlNJLaBM/s72-c/DSCN9505.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-3735678894202882301</id><published>2010-01-20T15:35:00.000-08:00</published><updated>2010-05-11T23:57:09.213-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Simi Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Ventura County Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Vietnamese Restaurants'/><title type='text'>Restaurant Review #225: Pho So 1, Simi Valley</title><summary type='text'>Charbroiled beef, eggrolls, vermicelli, and vegetablesIf you want Vietnamese food in Ventura County, you don't have a lot of options. There's Pho Saigon in Port Hueneme, Pho Oxnard (guess where), and two branches of local chain Pho So 1, which has been around for 20 years. After those, Yelp! starts suggesting Thai and Chinese restaurants. Or you can drive, for a long time, to get the really good </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/3735678894202882301/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=3735678894202882301' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3735678894202882301'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3735678894202882301'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2010/01/restaurant-review-225-pho-so-1-simi.html' title='Restaurant Review #225: Pho So 1, Simi Valley'/><author><name>AF</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_AIvYex8XrX8/SyXjv3yimQI/AAAAAAAAABw/7YIljc0C1fE/s72-c/DSCN9021.JPG' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-6835370426788950985</id><published>2009-12-16T00:01:00.000-08:00</published><updated>2010-05-22T20:29:12.904-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Italian Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Simi Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><title type='text'>Restaurant Review #224: Viva La Pasta, Simi Valley</title><summary type='text'>
Gnocchi al pomodoro e basilico

With its location near Ralph's in the Wood Ranch shopping center, you probably wouldn't think to try Viva La Pasta for dinner unless you had heard good things about it. Despite the cheesy name, I decided to try it because it had lots of good reviews on Yelp! They also send out lots of coupons in the mail, which I guess finally wore me down. Besides, there are not </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/6835370426788950985/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=6835370426788950985' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/6835370426788950985'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/6835370426788950985'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2009/12/restaurant-review-224-viva-la-pasta.html' title='Restaurant Review #224: Viva La Pasta, Simi Valley'/><author><name>AF</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_AIvYex8XrX8/Sx3gpou4X7I/AAAAAAAAABM/Wzz2m8s9XEA/s72-c/DSCN9000.JPG' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-107264901188567451</id><published>2009-12-09T00:01:00.000-08:00</published><updated>2010-05-22T20:31:29.381-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Vietnamese Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='San Gabriel Restaurants'/><title type='text'>Restaurant Review #223: Golden Deli Vietnamese Restaurant, San Gabriel</title><summary type='text'>
Eggrolls

Golden Deli is supposed to be the best Vietnamese restaurant in LA, so I came with high expectations. I braved an hour's worth of scary freeway driving with lots of large trucks to eat my favorite cuisine (or is sushi my favorite?), which I don't eat nearly often enough.

The restaurant was easy to find, thanks to the exterior shot I'd seen on Yelp! and the good fortune I had to hit a </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/107264901188567451/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=107264901188567451' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/107264901188567451'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/107264901188567451'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2009/12/restaurant-review-223-golden-deli.html' title='Restaurant Review #223: Golden Deli Vietnamese Restaurant, San Gabriel'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_5gLiRGVE5E0/Soo5YWe0BoI/AAAAAAAABBc/R8neD2PMSyI/s72-c/IMG_0738.JPG' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-822918005726903480</id><published>2009-12-02T13:50:00.000-08:00</published><updated>2010-05-22T20:36:00.894-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Sushi Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Marina del Rey Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><title type='text'>Restaurant Review #222: sugarFISH, Marina del Rey</title><summary type='text'>
Tuna Sashimi

sugarFISH is a sushi restaurant by Chef Kazunori Nozawa (of the cult favorite Sushi Nozawa in Studio City) that emphasizes simplicity and quality over trendiness and pretention. You won't see the words "spicy," "crunchy," "rainbow," or "California" anywhere on the menu. In fact, you'll see very little on the menu, period--it's so basic that it's only a page long. 
In addition to </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/822918005726903480/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=822918005726903480' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/822918005726903480'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/822918005726903480'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2009/11/restaurant-review-222-sugarfish-marina.html' title='Restaurant Review #222: sugarFISH, Marina del Rey'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_5gLiRGVE5E0/SwDwZScqnPI/AAAAAAAABCM/CMbe8yWHWJc/s72-c/sugarfish+tuna+sashimi.bmp' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-885711575022811846</id><published>2009-09-01T23:37:00.000-07:00</published><updated>2010-05-22T21:04:06.963-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Greek'/><category scheme='http://www.blogger.com/atom/ns#' term='Ventura County'/><category scheme='http://www.blogger.com/atom/ns#' term='lunch'/><category scheme='http://www.blogger.com/atom/ns#' term='Simi Valley'/><title type='text'>Restaurant Review #221: Greek House Cafe, Simi Valley</title><summary type='text'>
Chicken kebab plate

Simi Valley's Greek House Cafe, located in a small strip mall on the busy corner of Sycamore and Cochran, has a nice sign out front, but that's pretty much the restaurant's only decor. This little hole in the wall is kind of dingy--not the kind of place where you want to linger and eat your food--but you shouldn't pass it up. It's affordable, many dishes will tickle your </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/885711575022811846/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=885711575022811846' title='3 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/885711575022811846'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/885711575022811846'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2009/09/restaurant-review-222-greek-house-cafe.html' title='Restaurant Review #221: Greek House Cafe, Simi Valley'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_5gLiRGVE5E0/ScXeTiQQU6I/AAAAAAAAA_w/UtN9lAQ-0Lg/s72-c/chicken+kebab.jpg' height='72' width='72'/><thr:total>3</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-1192761330966564169</id><published>2009-07-01T23:16:00.000-07:00</published><updated>2010-06-28T03:05:42.229-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Italian'/><category scheme='http://www.blogger.com/atom/ns#' term='Moorpark'/><category scheme='http://www.blogger.com/atom/ns#' term='Ventura County'/><title type='text'>Restaurant Review #220: Cafe Firenze, Moorpark - Restaurant of Top Chef's Fabio Viviani</title><summary type='text'>
Osso bucco

I wanted to go to Cafe Firenze even before I knew what it was--the restaurant of Chef Fabio Viviani, the #4 contestant from season five of the television show Top Chef. The glitz of Los Angeles proper doesn't generally make its way out to places like Moorpark, which is several miles over the Ventura County line, a few miles north of Thousand Oaks. I was curious--could a place out in </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/1192761330966564169/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=1192761330966564169' title='3 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/1192761330966564169'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/1192761330966564169'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2009/07/restaurant-review-220-cafe-firenze.html' title='Restaurant Review #220: Cafe Firenze, Moorpark - Restaurant of Top Chef&apos;s Fabio Viviani'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_5gLiRGVE5E0/ScXYzNx_rSI/AAAAAAAAA-o/WVGvSjFyjBo/s72-c/osso+bucco.jpg' height='72' width='72'/><thr:total>3</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-7533589904384125911</id><published>2009-06-01T23:30:00.000-07:00</published><updated>2010-05-22T21:11:25.582-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Moorpark Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Simi Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Ventura County Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Breakfast Restaurants'/><title type='text'>Restaurant Review #219: Eggs N Things, Simi Valley</title><summary type='text'>
Scrambled eggs, bacon, and potatoes O'Brien

There are a variety of reasons why I don't really like to go out for breakfast. I am not a morning person. Breakfast is cheap and easy to make at home. I don't like to eat right after I wake up. I hate the smell of bacon.

Perhaps worst of all is that it's impossible to get through a meal without those near-invisible traces of syrup that are on the </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/7533589904384125911/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=7533589904384125911' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/7533589904384125911'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/7533589904384125911'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2009/06/restaurant-review-219-eggs-n-things.html' title='Restaurant Review #219: Eggs N Things, Simi Valley'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_5gLiRGVE5E0/ScXbjSbhCgI/AAAAAAAAA_g/7xGLP7SkE2M/s72-c/potatoes+and+eggs.jpg' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-5818926721904229343</id><published>2009-05-05T00:12:00.000-07:00</published><updated>2010-05-22T21:25:38.532-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Italian Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Moorpark Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Simi Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Ventura County Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='German Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Beer List Restaurants'/><title type='text'>Restaurant Review #218: Two Guys From Italy, Moorpark</title><summary type='text'>
Jägerschnitzel

Our party of five showed up at Two Guys From Italy on a Thursday night around 7:30. We were a little taken aback at first because we were asked to wait for a table and the restaurant looked nearly empty. But then a friendly woman told us that she had two large parties coming in and she wanted to give us a quiet table in the back where another group was finishing up. Once we found</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/5818926721904229343/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=5818926721904229343' title='3 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/5818926721904229343'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/5818926721904229343'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2009/05/restaurant-review-218-two-guys-from.html' title='Restaurant Review #218: Two Guys From Italy, Moorpark'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_5gLiRGVE5E0/ScXlpJTgJJI/AAAAAAAABAo/zbtMu17vv3s/s72-c/steven%27s+dish.jpg' height='72' width='72'/><thr:total>3</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-540154878544898041</id><published>2009-03-31T00:25:00.000-07:00</published><updated>2010-05-22T21:36:34.509-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Moorpark Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Indian Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Simi Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><title type='text'>Restaurant Review #217: Indian Haweli, Simi Valley</title><summary type='text'>
Aloo gobi

Simi Valley isn’t known for its restaurants. Food snobs on Chow.com, a message board website for culinary enthusiasts, refer to the distant suburb as “a culinary wasteland” and “a real down and dirty low class locale.” Another commenter moans, “My co-workers and I are stuck in Simi Valley for a few months on our latest project. There seems to be nothing but fast food, chain </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/540154878544898041/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=540154878544898041' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/540154878544898041'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/540154878544898041'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2009/03/restaurant-review-217-indian-haweli.html' title='Restaurant Review #217: Indian Haweli, Simi Valley'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_5gLiRGVE5E0/SYVhQui4I8I/AAAAAAAAA8Y/SkEZGmFI6XQ/s72-c/aloo+gobi.JPG' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-7297704354629782663</id><published>2009-02-28T21:36:00.000-08:00</published><updated>2010-05-30T20:41:39.476-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Korean Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Koreatown Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Korean Barbecue Restaurants'/><title type='text'>Restaurant Review #216: Soot Bull Jeep, Koreatown</title><summary type='text'>

Soot Bull Jeep has a widespread reputation as one of the best restaurants in Koreatown. It’s also notorious for being one of the smokiest, due to its charcoal (not gas) grills at every table in a dining room that is entirely indoors (and has all the ambiance of a truck stop). 
Indeed, I wanted to change clothes when I got home, but while I was actually at the restaurant, I barely noticed the </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/7297704354629782663/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=7297704354629782663' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/7297704354629782663'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/7297704354629782663'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2009/02/restaurant-review-216-soot-bull-jeep.html' title='Restaurant Review #216: Soot Bull Jeep, Koreatown'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_5gLiRGVE5E0/SPq68LaaXiI/AAAAAAAAA6Q/nbTKEsKPaMY/s72-c/DSCN8578.JPG' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-5016715092831766254</id><published>2009-01-31T23:03:00.000-08:00</published><updated>2010-05-22T21:48:29.083-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Moorpark Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Simi Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Japanese Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Sushi Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Dateworthy Restaurants'/><title type='text'>Restaurant Review #215: O2 Sushi, Simi Valley</title><summary type='text'>
Hawaiian ceviche

I found O2 Sushi on Yelp! while looking for a nice, independent restaurant in Simi Valley, land of many casual restaurants and chains. Simi Valley actually has a surprising number of independent restaurants - you just have to work a little harder to find them since they aren't in freestanding, multi-thousand-square-foot buildings with giant red signs. Perhaps even more </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/5016715092831766254/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=5016715092831766254' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/5016715092831766254'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/5016715092831766254'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2009/01/restaurant-review-215-o2-sushi-simi.html' title='Restaurant Review #215: O2 Sushi, Simi Valley'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_5gLiRGVE5E0/SYVJqtC-amI/AAAAAAAAA8Q/9g3yIUYrH1c/s72-c/DSCN8785.JPG' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-5551841068693897102</id><published>2008-10-25T00:01:00.000-07:00</published><updated>2010-05-30T20:42:31.568-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Pasadena Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Mexican Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #214: Mijares Mexican Restaurant, Pasadena</title><summary type='text'>
Albondigas

It may not always seem like it from my reviews, but I genuinely want to like every restaurant I try. I think there's a common misconception that food critics like to, well, criticize. Maybe some life-hating critics go out in pursuit of a bad meal so they can rip a chef to shreds, but I think most of us are foodies trying to have as many fantastic culinary experiences as possible and </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/5551841068693897102/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=5551841068693897102' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/5551841068693897102'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/5551841068693897102'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2008/10/restaurant-review-214-mijares-mexican.html' title='Restaurant Review #214: Mijares Mexican Restaurant, Pasadena'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_5gLiRGVE5E0/SL4a6g_cYFI/AAAAAAAAA4M/z-5ISEVQLRY/s72-c/DSCN8501.JPG' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-8572726604779001978</id><published>2008-10-04T00:01:00.000-07:00</published><updated>2010-05-30T20:42:59.977-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='San Fernando Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Chinese Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='North Hollywood Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Thai Restaurants'/><title type='text'>Restaurant Review #213: Cha Chaa Thai, North Hollywood</title><summary type='text'>

Cha Chaa Thai is proof that just because a Thai restaurant is located on Sherman Way in North Hollywood doesn't mean it will be good. Though this strip of street is home to gems like Bua Siam and Krua Thai, it's apparently not infallible. Cha Chaa serves what is probably the worst Thai food I've ever had.

I had a bad feeling the moment I walked into the place, and experience has shown me that </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/8572726604779001978/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=8572726604779001978' title='2 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/8572726604779001978'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/8572726604779001978'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2008/10/restaurant-review-213-cha-chaa-thai.html' title='Restaurant Review #213: Cha Chaa Thai, North Hollywood'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_5gLiRGVE5E0/SNcS1T-hkSI/AAAAAAAAA5A/kXw1Mla5zCg/s72-c/IMG_0966.JPG' height='72' width='72'/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-8648532864638509591</id><published>2008-09-15T01:44:00.000-07:00</published><updated>2010-05-22T22:51:35.168-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='San Fernando Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='North Hollywood Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Thai Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #212: Bua Siam, North Hollywood</title><summary type='text'>
Pad kee mao


It's almost impossible to go wrong with a Thai restaurant in North Hollywood. True, no one on Sherman Way knows how to drive, there's almost no parking, the lots are full of potholes and puddles and trash, and there are scary-looking men hanging around sometimes. But hit any strip mall in the vicinity of Coldwater Canyon and what should really be called Sherman Boulevard and you're</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/8648532864638509591/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=8648532864638509591' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/8648532864638509591'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/8648532864638509591'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2008/09/restaurant-review-212-bua-siam-north.html' title='Restaurant Review #212: Bua Siam, North Hollywood'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_5gLiRGVE5E0/SM4hCeiGeqI/AAAAAAAAA4k/4dP4wkoMY5w/s72-c/DSCN8571.JPG' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-3703942178324250180</id><published>2008-06-30T01:09:00.000-07:00</published><updated>2010-05-22T23:08:36.388-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Wedding Cakes'/><category scheme='http://www.blogger.com/atom/ns#' term='Sandwich Shops'/><category scheme='http://www.blogger.com/atom/ns#' term='Pastry Shops'/><category scheme='http://www.blogger.com/atom/ns#' term='Glendale Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Breakfast Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Cuban Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Catering'/><category scheme='http://www.blogger.com/atom/ns#' term='Bakeries'/><title type='text'>Restaurant Review #211: Porto's, Glendale</title><summary type='text'>
Assorted pastries. From back left to front right: guava strudel, almond danish, croissant, coconut glazed, coconut strudel, apple empanada

Though Porto's is a Los Angeles legend, it's possible to not know about it, especially if you live on the Westside. In an attempt to avoid the crowds, we visited late on a Saturday afternoon, but despite primarily being a bakery, the place was a madhouse. As</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/3703942178324250180/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=3703942178324250180' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3703942178324250180'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3703942178324250180'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2008/06/restaurant-review-211-portos-glendale.html' title='Restaurant Review #211: Porto&apos;s, Glendale'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_5gLiRGVE5E0/SEuVy4ILTEI/AAAAAAAAAnE/gJmKTx0E3A0/s72-c/DSCN8332.JPG' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-543212865013833702</id><published>2008-06-16T21:35:00.000-07:00</published><updated>2010-05-22T23:21:52.261-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='San Fernando Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Vietnamese Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Encino Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Pho Restaurants'/><title type='text'>Restaurant Review #210: Absolutely Phobulous, Encino</title><summary type='text'>
Chicken sticks

Absolutely Phobulous is a relatively new Vietnamese restaurant in Encino on Ventura Boulevard (where else?). As you might guess by the absence of lucky numbers in the name and their trademarked slogan, "Vietnamese with a modern sensibility," it's fairly different from the other Vietnamese joints in town. The menu is as much shorter as the clientele is whiter.


Papaya salad

</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/543212865013833702/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=543212865013833702' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/543212865013833702'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/543212865013833702'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2008/06/restaurant-review-210-absolutely.html' title='Restaurant Review #210: Absolutely Phobulous, Encino'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_5gLiRGVE5E0/SEDWEFzupCI/AAAAAAAAAlQ/k8IWuWMFQKI/s72-c/DSCN8343+copy.jpg' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-7604671604116161636</id><published>2008-05-26T17:37:00.000-07:00</published><updated>2010-05-22T23:17:14.116-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='San Fernando Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Indian Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Delivery Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #209: Passage to India, Van Nuys</title><summary type='text'>

For the most part, the only way to get Indian food in Van Nuys is to have it delivered through a special restaurant delivery service that charges an arm and a leg in extra fees and minimum orders. Thankfully, there is an alternative: Passage to India on Burbank at Hazeltine. With decor that hasn't been updated since the '70s and a location in a tacky strip mall containing a falafel joint and a </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/7604671604116161636/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=7604671604116161636' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/7604671604116161636'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/7604671604116161636'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2008/05/restaurant-review-209-passage-to-india.html' title='Restaurant Review #209: Passage to India, Van Nuys'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_5gLiRGVE5E0/Rr0F8HRQjPI/AAAAAAAAAPY/YvzUj38le-k/s72-c/DSCN9662.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-5552447735009868164</id><published>2008-05-02T20:22:00.000-07:00</published><updated>2010-05-22T23:36:28.640-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='San Fernando Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Ventura Boulevard Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='French Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Sherman Oaks Restaurants'/><title type='text'>Restaurant Review #208: La Frite, Sherman Oaks</title><summary type='text'>
Onion soup gratinee

On Ventura Boulevard in Sherman Oaks, La Frite occupies a blessedly quiet and relatively large space, but the dining room is poorly decorated and has too much incandescent yellow lighting. On a Monday night, finding free street parking was a snap and we didn't need a reservation, as there were plenty of empty tables - perhaps too many, in retrospect. Most of the other </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/5552447735009868164/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=5552447735009868164' title='5 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/5552447735009868164'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/5552447735009868164'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2008/05/restaurant-review-208-la-frite-sherman.html' title='Restaurant Review #208: La Frite, Sherman Oaks'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_5gLiRGVE5E0/RvnRTwdJdXI/AAAAAAAAAWo/07V4_AsYFjc/s72-c/DSCN0065.JPG' height='72' width='72'/><thr:total>5</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-2781282973101347052</id><published>2008-04-22T23:15:00.000-07:00</published><updated>2010-05-30T01:52:26.160-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Farmers Market Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='French Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Dateworthy Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Chef Jason Park'/><category scheme='http://www.blogger.com/atom/ns#' term='Valencia Restaurants'/><title type='text'>Restaurant Review #207: Maru, Valencia</title><summary type='text'>























A request to try Maru on the house was an invitation I couldn't refuse, and thank goodness I made the trek to the northernmost edge of Los Angeles's suburbs. Even if the meal hadn't had eight indulgent, generously sized courses (per person!) and even if it hadn't been free, my meal at Maru still would have been one of the best I've ever eaten.



Maru resides in Valencia </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/2781282973101347052/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=2781282973101347052' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/2781282973101347052'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/2781282973101347052'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2008/04/restaurant-review-207-maru-valencia.html' title='Restaurant Review #207: Maru, Valencia'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_AIvYex8XrX8/TAIkL6uJKcI/AAAAAAAAAJg/29y2s5iVKvs/s72-c/DSCN8169+copy.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-4952111570486296312</id><published>2008-04-07T20:51:00.000-07:00</published><updated>2010-05-30T18:43:51.005-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='San Fernando Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Ventura Boulevard Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='American Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Korean Barbecue Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Sherman Oaks Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Beer List Restaurants'/><title type='text'>Restaurant Review #206: Boneyard Bistro, Sherman Oaks</title><summary type='text'>
Ribs

I decided to pay a visit to Boneyard Bistro for two reasons: their extensive beer list and the promise of sweet potato fries. Located on busy Ventura Boulevard amidst dozens of other restaurants, Boneyard Bistro is a bit hard to spot. We had no trouble parking on the street, but we may have benefited from the cold weather keeping people home. Still, the hostess acted like we should have </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/4952111570486296312/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=4952111570486296312' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/4952111570486296312'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/4952111570486296312'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2008/03/restaurant-review-204-boneyard-bistro.html' title='Restaurant Review #206: Boneyard Bistro, Sherman Oaks'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_5gLiRGVE5E0/R3h2IMZm4WI/AAAAAAAAAcA/8VjvGOITztU/s72-c/DSCN7599.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-6979499740079338171</id><published>2008-03-21T16:18:00.000-07:00</published><updated>2010-05-30T20:43:38.694-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Pastry Chef Ian Gresik'/><category scheme='http://www.blogger.com/atom/ns#' term='Dessert Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Farmers Market Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Dateworthy Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Downtown Los Angeles Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Catering'/><title type='text'>Restaurant Review #205: Desserts at Patina, Downtown Los Angeles</title><summary type='text'>
Champagne Mousse, citrus salad, puff pastry, tangerine sorbet, mint pearls

When I was invited to Patina by a PR firm representing Ian Gresik, Patina's pastry chef, I couldn't have been happier. We scheduled our dessert tasting for 8:00 on a Saturday. Unlike most restaurants in Los Angeles, Patina was relatively empty at that hour, which is probably because much of their business comes from pre-</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/6979499740079338171/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=6979499740079338171' title='5 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/6979499740079338171'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/6979499740079338171'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2008/03/restaurant-review-205-desserts-at.html' title='Restaurant Review #205: Desserts at Patina, Downtown Los Angeles'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_5gLiRGVE5E0/R9XxREqOvbI/AAAAAAAAAg0/3dSOpi3ZdVQ/s72-c/Patina+citrus+closeup+FU+watermark.jpg' height='72' width='72'/><thr:total>5</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-4484477426397225604</id><published>2008-03-13T22:16:00.000-07:00</published><updated>2010-05-31T01:11:36.475-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Wedding Cakes'/><category scheme='http://www.blogger.com/atom/ns#' term='Beverly Hills Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Dessert'/><category scheme='http://www.blogger.com/atom/ns#' term='Bakeries'/><title type='text'>Restaurant Review #204: Sprinkles Cupcakes, Beverly Hills</title><summary type='text'>

I have to admit, I'm not a fan of the cupcake craze. I can't believe it's not over yet. I just think it's all rather ridiculous. I can make an entire batch of twelve cupcakes for about $5, no special skills required except the ability to follow a Duncan Hines recipe, so why would I go to a place that charges me $3 or more for a single cupcake, even if it is dense, moist, and abundantly frosted?</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/4484477426397225604/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=4484477426397225604' title='3 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/4484477426397225604'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/4484477426397225604'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2008/03/restaurant-review-204-sprinkles.html' title='Restaurant Review #204: Sprinkles Cupcakes, Beverly Hills'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_5gLiRGVE5E0/R2TDTsZm4SI/AAAAAAAAAbg/rgF7QqnWC4g/s72-c/DSCN7530.JPG' height='72' width='72'/><thr:total>3</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-3268689916674446612</id><published>2008-03-03T01:48:00.000-08:00</published><updated>2010-05-31T12:52:48.435-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='American Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Ventura County Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Thousand Oaks Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Newbury Park Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='California Cuisine Restaurants'/><title type='text'>Restaurant Review #203: Eric's, Thousand Oaks</title><summary type='text'>
Chocolate bread pudding with bourbon caramel sauce

I will freely admit that I don't have very high expectations of restaurants once I leave a major city. Despite the way that some food critics portray the Los Angeles dining scene as a joke compared to those of New York City or San Francisco, I'd say Los Angeles has enough great restaurants to thoroughly spoil anyone, including me. So when I was</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/3268689916674446612/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=3268689916674446612' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3268689916674446612'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3268689916674446612'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2008/03/restaurant-review-203-erics-thousand.html' title='Restaurant Review #203: Eric&apos;s, Thousand Oaks'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_5gLiRGVE5E0/R4nip8Zm4eI/AAAAAAAAAdA/vH_vTf1PtHs/s72-c/DSCN7715.JPG' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-372463121795867655</id><published>2008-02-22T20:38:00.000-08:00</published><updated>2010-05-31T12:56:28.689-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Japanese Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Ocean view restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Sushi Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Dateworthy Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Westside Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Santa Monica restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #202: Sushi Roku, Santa Monica</title><summary type='text'>

I've been to Sushi Roku, a small chain with locations in Santa Monica, Pasadena, West Hollywood, and Las Vegas, more times than I can count. I suppose I always choose it in an attempt to fulfill a sushi craving when I'm in downtown Santa Monica and don't feel like fighting rush hour traffic to Brentwood or West LA or the Santa Monica Airport, where there are considerably better options (but it </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/372463121795867655/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=372463121795867655' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/372463121795867655'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/372463121795867655'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2008/02/restaurant-review-202-sushi-roku-santa.html' title='Restaurant Review #202: Sushi Roku, Santa Monica'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_5gLiRGVE5E0/R8CZtEwAHOI/AAAAAAAAAgM/_e_HpGuz10U/s72-c/DSCN7511.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-6161743614099207475</id><published>2008-02-12T14:38:00.000-08:00</published><updated>2010-05-31T12:59:04.368-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='San Fernando Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Italian Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Delivery Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Van Nuys Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Middle Eastern Restaurants'/><title type='text'>Restaurant Review #201: Valley's Pizza Land, Van Nuys</title><summary type='text'>
Meatball sandwich

I know, I know. You can't believe I would actually eat at a restaurant called Valley's Pizza Land. The name says it all, doesn't it? This is just further evidence for why you only dine on the Westside.

Well, you're partially right. I didn't eat at Pizza Land, I had it delivered. The only reason I considered this place at all is because delivery options in some parts of the </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/6161743614099207475/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=6161743614099207475' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/6161743614099207475'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/6161743614099207475'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2008/02/restaurant-review-201-valleys-pizza.html' title='Restaurant Review #201: Valley&apos;s Pizza Land, Van Nuys'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_5gLiRGVE5E0/R6OhLtvj7GI/AAAAAAAAAeo/BvxtlF3S8CY/s72-c/DSCN7805.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-3696343015973097687</id><published>2008-02-09T20:39:00.000-08:00</published><updated>2008-12-12T18:13:05.311-08:00</updated><title type='text'>Giveaway!  Hungry? and Thirsty? Coupon Decks</title><summary type='text'>The friendly folks over at Hungry? LA recently contacted me about their new product, two decks of coupon cards offering discounts on food and drinks at establishments throughout Los Angeles. If you're familiar with the Cozmo deck, this is a similar concept.  The decks cost $24.95 each and have 52 cards per deck.  Much like Foodie Universe, Hungry? and Thirsty?'s focus is on providing "the lowdown</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/3696343015973097687/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=3696343015973097687' title='2 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3696343015973097687'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3696343015973097687'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2008/02/giveaway-hungry-and-thirsty-coupon.html' title='Giveaway!  Hungry? and Thirsty? Coupon Decks'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_5gLiRGVE5E0/R6-gDUwAHMI/AAAAAAAAAf0/GuRxchLdr4I/s72-c/deckhungry_coverla2_roll.gif' height='72' width='72'/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-3445715319902537318</id><published>2008-02-02T10:27:00.000-08:00</published><updated>2010-05-31T18:03:38.211-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Indian Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Delivery Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='West LA Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Westside Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #200: Jaipur Cuisine of India, Westwood/West LA</title><summary type='text'>
Mattar Paneer

Though I have eaten at Jaipur many times, I have only had their food delivered (a much simpler option, given their chaotic location--not that this is a unique problem in LA). However, thanks to a $25 Restaurant.com certificate, I decided to dine in for a change. Unlike many of these certificates, which have restrictions on when you can eat, you can use a certificate to Jaipur </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/3445715319902537318/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=3445715319902537318' title='2 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3445715319902537318'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3445715319902537318'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2008/02/restaurant-review-200-jaipur-cuisine-of.html' title='Restaurant Review #200: Jaipur Cuisine of India, Westwood/West LA'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_5gLiRGVE5E0/R5ga6Nvj6_I/AAAAAAAAAdw/41wOPqVkVNw/s72-c/DSCN7786.JPG' height='72' width='72'/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-115965651250795863</id><published>2008-01-09T22:33:00.000-08:00</published><updated>2010-05-31T22:11:28.553-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='West LA Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Downtown Los Angeles Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Westside Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Middle Eastern Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Persian Restaurants'/><title type='text'>Restaurant Review #199: Darya Fine Persian Cuisine, West LA</title><summary type='text'>

From the outside, you'd never think Darya was anything special. It sits on a slightly seedy-looking stretch of Santa Monica Boulevard in West LA, just west of Bundy. Its storefront, along with those of most of its neighbors, is a bit dingy looking, and the drab yellowish light near the entrance doesn't help. Inside, however, you'll find high ornamental ceilings, crystal chandeliers, live </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/115965651250795863/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=115965651250795863' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115965651250795863'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115965651250795863'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/12/restaurant-review-177-darya-fine.html' title='Restaurant Review #199: Darya Fine Persian Cuisine, West LA'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_AIvYex8XrX8/TASWBFA-0xI/AAAAAAAAALA/9OA7_YI1Luw/s72-c/darya.jpg' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-6312959433227664286</id><published>2007-12-17T21:49:00.000-08:00</published><updated>2010-05-31T22:38:42.132-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Italian Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Brentwood Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Dateworthy Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Wine List Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Westside Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #198: Pecorino, Brentwood</title><summary type='text'>
Tortelloni di Melanzane

Pecorino, a hard-to-spot restaurant in Brentwood’s Little Italy, serves traditional rustic Italian fare plus a few innovative creations in a cozy setting. Unlike the Italian restaurants of the suburbs, Brentwood’s eateries are small and cozy and serve smaller portions of less-Americanized dishes, and Pecorino is no exception.

The clientele also reflect the expensive </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/6312959433227664286/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=6312959433227664286' title='3 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/6312959433227664286'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/6312959433227664286'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2007/12/restaurant-review-198-pecorino.html' title='Restaurant Review #198: Pecorino, Brentwood'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_5gLiRGVE5E0/R1Y9zI_FOLI/AAAAAAAAAac/yArEdw_t1oU/s72-c/DSCN7493.JPG' height='72' width='72'/><thr:total>3</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-3199511765868127868</id><published>2007-12-10T20:37:00.000-08:00</published><updated>2010-05-31T22:51:33.676-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Tourist Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='American Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Malibu restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Seafood restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Ocean view restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Westside Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #197: Gladstone's of Malibu</title><summary type='text'>
Indoor dining room

I only went to Gladstone's because I dragged my family out to Malibu to visit Cholada Thai and it was closed (they're closed on Mondays--I forgot). There aren't a ton of dining options in the area, so we forced my mom to deal with her bird phobia so we could all deal with our raging hunger. I can't accurately say that I regret the choice, since we didn't really have any other</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/3199511765868127868/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=3199511765868127868' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3199511765868127868'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3199511765868127868'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2007/12/restaurant-review-197-gladstones-of.html' title='Restaurant Review #197: Gladstone&apos;s of Malibu'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_5gLiRGVE5E0/RvnV8gdJdiI/AAAAAAAAAYA/mwKAijVrg6o/s72-c/DSCN0052.JPG' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-6805494370397491499</id><published>2007-12-04T22:21:00.000-08:00</published><updated>2010-05-31T22:57:22.045-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='San Fernando Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Italian Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Ventura Boulevard Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Sherman Oaks Restaurants'/><title type='text'>Restaurant Review #196: La Pergola, Sherman Oaks</title><summary type='text'>
La Pergola's attractive dining room

I chose La Pergola because Zagat recommended it and I needed a place with "normal" food to take my parents to. The restaurant looks dingy from the outside with a dirty old awning and a neon red sign, which is probably why I'd never considered eating there before, though I've driven past it many times. Its outside appearance is deceiving, because the interior </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/6805494370397491499/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=6805494370397491499' title='2 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/6805494370397491499'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/6805494370397491499'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2007/12/restaurant-review-196-la-pergola.html' title='Restaurant Review #196: La Pergola, Sherman Oaks'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_5gLiRGVE5E0/RvnQJAdJdVI/AAAAAAAAAWY/-aAZNAVivFY/s72-c/DSCN0019.JPG' height='72' width='72'/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-2325668682106515947</id><published>2007-11-13T12:19:00.000-08:00</published><updated>2010-05-31T21:42:31.794-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Italian Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='West LA Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Dateworthy Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Westside Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Happy Hour Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #195: Il Moro's Fall Harvest Menu, West LA</title><summary type='text'>
Salsiccia Casareccia in Umido con Polenta Fresca

Being invited to try Il Moro's Fall Harvest menu was a unique opportunity for me in that I have never previously had a comped meal at a restaurant which I am already familiar with. I was looking forward to seeing how my previous two experiences at Il Moro as an average diner would compare to my experience as someone who needed to be impressed. </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/2325668682106515947/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=2325668682106515947' title='4 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/2325668682106515947'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/2325668682106515947'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2007/11/restaurant-review-195-il-moros-fall.html' title='Restaurant Review #195: Il Moro&apos;s Fall Harvest Menu, West LA'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_5gLiRGVE5E0/RzH3LhKWvWI/AAAAAAAAAZA/jkfFxu9aMjg/s72-c/DSCN7442.JPG' height='72' width='72'/><thr:total>4</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-63116996715437717</id><published>2007-11-06T20:46:00.000-08:00</published><updated>2010-05-30T20:49:38.705-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='San Fernando Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Ventura Boulevard Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='American Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Dateworthy Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Sherman Oaks Restaurants'/><title type='text'>Restaurant Review #194: Cafe Bizou, Sherman Oaks</title><summary type='text'>
Sesame coated salmon with potato pancakes and mushrooms in a burgundy wine sauce

Despite having eaten at over 200 restaurants in Los Angeles, when my parents come to town, I have a hard time figuring out where to take them. My adventurous tastebuds don't appear to be genetic, so my knowledge of local Japanese restaurants is lost on them. Thankfully, Cafe Bizou turned out to be a place that </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/63116996715437717/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=63116996715437717' title='3 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/63116996715437717'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/63116996715437717'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2007/11/restaurant-review-194-cafe-bizou.html' title='Restaurant Review #194: Cafe Bizou, Sherman Oaks'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_5gLiRGVE5E0/RvnW1wdJdlI/AAAAAAAAAYY/2kI9lhyL-mU/s72-c/DSCN0001.JPG' height='72' width='72'/><thr:total>3</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-116162501322832342</id><published>2007-09-20T22:31:00.000-07:00</published><updated>2009-06-06T13:46:30.952-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='San Fernando Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Northridge Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Chinese Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Chatsworth Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Vietnamese Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #193: Cafe Orient, Chatsworth</title><summary type='text'>Orange ChickenWhen you're in the Northridge/Chatsworth area, there aren't a lot of unique dining options--almost every restaurant is a large, loud chain. Cafe Orient is an oasis in the desert, serving homemade Chinese and Vietnamese food in a hand-decorated, cozy, lavender setting. Despite being small, the restaurant was uncrowded enough that we were able to be seated right away. Fortunately, we </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/116162501322832342/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=116162501322832342' title='7 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116162501322832342'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116162501322832342'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/12/restaurant-review-181-cafe-orient.html' title='Restaurant Review #193: Cafe Orient, Chatsworth'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>7</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-8301571276556643365</id><published>2007-09-04T20:27:00.000-07:00</published><updated>2009-06-06T13:50:13.734-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Cambria Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Eclectic Restaurants'/><title type='text'>Restaurant Review #192: Robin's, Cambria, CA</title><summary type='text'>Tandoori chicken with yellow dal, fruit and mint chutneys, sauteed sugar snap peas and brown basmatiRobin's is an "eclectic" restaurant offering dishes from all over the world (sort of the Al's Pancake World of Cambria, if you will). When I first read Robin's menu, I thought, any restaurant that serves this many different types of food can't do any of them well. Unfortunately, I overrode my </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/8301571276556643365/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=8301571276556643365' title='4 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/8301571276556643365'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/8301571276556643365'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2007/09/restaurant-review-192-robins-cambria-ca.html' title='Restaurant Review #192: Robin&apos;s, Cambria, CA'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_5gLiRGVE5E0/Rluev1VkK3I/AAAAAAAAAJM/NtNq7pJhck8/s72-c/Cambria+May+2007+062.jpg' height='72' width='72'/><thr:total>4</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-3041204363010323324</id><published>2007-08-26T12:17:00.000-07:00</published><updated>2010-05-30T20:50:08.790-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='San Fernando Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Van Nuys Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Salvadoran Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #191: Rincon Salvadoreno, Van Nuys</title><summary type='text'>
Pupusas topped with curtido

After eating at a few hundred restaurants, almost 200 of which I've taken the time to write about, I've learned that there are no undiscovered restaurants out there, particularly in a city as large and thoroughly combed as Los Angeles. So why did I decide to get my birthday dinner from the dirty, dingy, hole-in-the-wall that is Rincon Salvadoreno when there were zero</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/3041204363010323324/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=3041204363010323324' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3041204363010323324'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3041204363010323324'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2007/08/restaurant-review-191-rincon.html' title='Restaurant Review #191: Rincon Salvadoreno, Van Nuys'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_5gLiRGVE5E0/RmXCCVbYTzI/AAAAAAAAAKc/_ESsaGtKrx0/s72-c/Rincon+Salvadoreno.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-2957700559503084718</id><published>2007-08-19T11:07:00.000-07:00</published><updated>2009-06-06T23:03:19.286-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='San Fernando Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Italian Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Ventura Boulevard Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Encino Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #190: Gio Cucina Napoletana, Encino</title><summary type='text'>Involtini di PolloMany Valley restaurants are crowded and noisy on Friday nights. If you'd rather celebrate the end of the work week with a quiet evening out, Gio Cucina in Encino is a great choice. While I don't agree with the old LA Times review that hails Gio Cucina as the best Italian food in the Valley, they do serve up solid food at reasonable prices and provide excellent service in a </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/2957700559503084718/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=2957700559503084718' title='2 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/2957700559503084718'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/2957700559503084718'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2007/08/restaurant-review-189-gio-cucina.html' title='Restaurant Review #190: Gio Cucina Napoletana, Encino'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_5gLiRGVE5E0/RsiHV_Ei_fI/AAAAAAAAAQA/aYgX2hgFVJI/s72-c/DSCN9797.JPG' height='72' width='72'/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-392110074242836918</id><published>2007-08-19T09:21:00.000-07:00</published><updated>2009-06-06T23:04:23.367-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='San Fernando Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Sandwich Shops'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Van Nuys Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Coffee Shops'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #189: Java Groove Coffee, Van Nuys</title><summary type='text'>Grilled chicken paniniJava Groove is a relatively new coffee shop and cafe in Van Nuys about a four block walk from the Van Nuys Courthouse. Despite its warm wood floors and deep orange walls, it maintains some of the sleek sterility of a corporate coffee shop while seemingly aiming for something a bit more personal (it is family-owned, after all). When I visited on a Saturday morning, they had a</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/392110074242836918/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=392110074242836918' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/392110074242836918'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/392110074242836918'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2007/08/restaurant-review-190-java-groove.html' title='Restaurant Review #189: Java Groove Coffee, Van Nuys'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_5gLiRGVE5E0/RqJrLXRQjDI/AAAAAAAAAN4/sDErNiYKUgE/s72-c/DSCN9378.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-3388451539080249536</id><published>2007-07-12T20:23:00.000-07:00</published><updated>2010-05-31T00:02:24.446-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='American Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Dateworthy Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Cambria Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='California Cuisine Restaurants'/><title type='text'>Restaurant Review #188: The Black Cat, Cambria, CA</title><summary type='text'>
Sauteed shrimp and beet gnocchi

The Black Cat, a self-described American bistro and wine bar, is one of Cambria's top-rated restaurants. "That's not saying much," you may be thinking, given that Cambria is such a small town with about twenty restaurants total. Even if it were subjected to the rigors of the LA dining scene, however, The Black Cat would fare quite well. This isn't quite as </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/3388451539080249536/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=3388451539080249536' title='2 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3388451539080249536'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3388451539080249536'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2007/07/restaurant-review-188-black-cat-cambria.html' title='Restaurant Review #188: The Black Cat, Cambria, CA'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_5gLiRGVE5E0/RludhlVkKxI/AAAAAAAAAIc/cQ3o86LhnDE/s72-c/Cambria+May+2007+216.jpg' height='72' width='72'/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-1065566889063154322</id><published>2007-07-01T21:43:00.000-07:00</published><updated>2010-05-30T21:42:05.436-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='San Fernando Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Delivery Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Chinese Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Van Nuys Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Sherman Oaks Restaurants'/><title type='text'>Restaurant Review #187: Golden Crown Wok Palace, Sherman Oaks</title><summary type='text'>
Kung pao chicken

Ignore what I've said in the past--Golden Crown is my new favorite restaurant for Chinese delivery in the Valley. Their sauces are flavorful, their meat is cooked correctly, and the food always arrives quickly and piping hot.

I don't know when I will ever find kung pao chicken that lives up to my memories of the stuff I ate as a child (quality chicken, plenty of sauce that was</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/1065566889063154322'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/1065566889063154322'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2007/07/restaurant-review-187-golden-crown-wok.html' title='Restaurant Review #187: Golden Crown Wok Palace, Sherman Oaks'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_5gLiRGVE5E0/RlDD51VkKtI/AAAAAAAAAH8/UZHZDhU7law/s72-c/Chinese+and+Caprese+009.jpg' height='72' width='72'/></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-3147362023265472604</id><published>2007-05-18T14:37:00.000-07:00</published><updated>2010-05-30T21:42:36.935-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='San Fernando Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Ventura Boulevard Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Carribean Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Studio City Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #186: Friedel Caribbean Cuisine, Studio City</title><summary type='text'>
Mango beef

In the mood for a lazy dinner, but something different from the usual pizza or Chinese delivery, I ordered Freidel Caribbean Cuisine through a food delivery service called LA Bite (formerly Freeway Food). Using this service, you can place your order online and get food from restaurants that otherwise wouldn't deliver to your neighborhood; however, you'll pay a steep delivery fee (</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/3147362023265472604/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=3147362023265472604' title='2 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3147362023265472604'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3147362023265472604'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2007/05/restaurant-review-186-friedel-caribbean.html' title='Restaurant Review #186: Friedel Caribbean Cuisine, Studio City'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_5gLiRGVE5E0/RkdNkoNZxUI/AAAAAAAAAHM/atkCuEy2N18/s72-c/Picture+407.jpg' height='72' width='72'/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-8446243142453447122</id><published>2007-05-12T14:39:00.000-07:00</published><updated>2010-05-30T21:42:59.977-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Westside Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Venice Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #185: Meditrina Cafe, Venice</title><summary type='text'>
Meditrina sandwich

Recently, I was invited by the owners to try Meditrina, a new, family-owned cafe at the somewhat neglected end of trendy Abbot Kinney near Main Street in Venice. Unlike the furniture stores that line both sides of the street, Meditrina is very affordable. They serve breakfast and lunch and offer take out and local delivery.

Meditrina offers such a wide variety of dishes that</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/8446243142453447122/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=8446243142453447122' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/8446243142453447122'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/8446243142453447122'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2007/05/restaurant-review-185-meditrina-cafe.html' title='Restaurant Review #185: Meditrina Cafe, Venice'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_5gLiRGVE5E0/RhAnbc3IzKI/AAAAAAAAAGE/lPMSkx248ng/s72-c/Picture+031.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-9137123586998162398</id><published>2007-05-11T21:25:00.000-07:00</published><updated>2010-05-30T21:43:24.834-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='San Fernando Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Mexican Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Reseda Restaurants'/><title type='text'>Restaurant Review #184: Las Fuentes, Reseda</title><summary type='text'>
Burrito

Las Fuentes gets a lot of raves, plus it's located in the Valley, so I went in with high hopes for some tasty Mexican food.

I was expecting table service, so ordering at the counter was a little disorienting, as was reading the huge menu off of the wall in the cramped, crowded doorway. While the menu was extensive and had many different options, I was jonesing for some cheese </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/9137123586998162398/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=9137123586998162398' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/9137123586998162398'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/9137123586998162398'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2007/05/restaurant-review-184-las-fuentes.html' title='Restaurant Review #184: Las Fuentes, Reseda'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_5gLiRGVE5E0/Rj_9v4NZxRI/AAAAAAAAAG0/sBCm7PU7trI/s72-c/Las+Fuentes+Burrito+05-07.jpg' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-1859678764174196243</id><published>2007-03-24T13:52:00.000-07:00</published><updated>2008-12-12T18:13:38.710-08:00</updated><title type='text'>Do-it-Yourself Pinkberry</title><summary type='text'>Since I really like Pinkberry but I don't like paying $5 for it, I decided to concoct my own. If you have an ice cream maker, try this recipe and see if it satisfies your cravings, too.2 cups nonfat plain yogurt1/2 cup 2% milk1/2 cup sugar1 cup half and halfBlend ingredients together with a hand mixer. Put into ice cream maker. Serve with your favorite toppings.The taste is similar, but the </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/1859678764174196243/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=1859678764174196243' title='3 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/1859678764174196243'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/1859678764174196243'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2007/04/do-it-yourself-pinkberry.html' title='Do-it-Yourself Pinkberry'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_5gLiRGVE5E0/RhAz4M3IzPI/AAAAAAAAAGs/bWgXlqmJhy4/s72-c/Picture+122.jpg' height='72' width='72'/><thr:total>3</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-5600631156634931229</id><published>2007-03-12T19:43:00.000-07:00</published><updated>2010-05-31T21:02:44.985-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Dateworthy Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Greek Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Mediterranean Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='West Hollywood Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #183: Cravings, West Hollywood</title><summary type='text'>
Grilled calamari salad

Unlike Lucques, Nobu, and Melisse, Cravings is not a restaurant name that gets thrown around in the press and amongst foodies. You may have never heard of this restaurant, especially if you don't live in West Hollywood. But don't let a lack of buzz deter you from checking it out, because you'll be very pleasantly surprised by the food, atmosphere, and service. You'll also</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/5600631156634931229/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=5600631156634931229' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/5600631156634931229'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/5600631156634931229'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2007/03/restaurant-review-183-cravings.html' title='Restaurant Review #183: Cravings, West Hollywood'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_5gLiRGVE5E0/RfYdlpvAAQI/AAAAAAAAAEI/SEUTa8qMaTI/s72-c/cravings+calamari.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-4657335383351326869</id><published>2007-03-03T23:33:00.000-08:00</published><updated>2009-06-06T23:47:51.872-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='San Fernando Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Ventura Boulevard Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Studio City Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Bakeries'/><title type='text'>Restaurant Review #182: Big Sugar Bakeshop, Studio City</title><summary type='text'>Big Sugar Bakeshop is a tiny new bakery on crazy-busy Ventura Boulevard in Studio City. It's so small you'll miss it if you're driving by at more than five miles per hour, but unless it's two in the morning, you probably won't be going much faster. The bakery has no parking, so you'll need to fight the masses for a meter on Ventura or a free spot on a nearby side street.Chocolate cupcakeI stopped</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/4657335383351326869/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=4657335383351326869' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/4657335383351326869'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/4657335383351326869'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2007/03/restaurant-review-182-big-sugar.html' title='Restaurant Review #182: Big Sugar Bakeshop, Studio City'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_5gLiRGVE5E0/Rep2ys_dsTI/AAAAAAAAADk/lEZ8ERIHDKE/s72-c/DSCN8079.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-3211726505702520493</id><published>2007-02-26T18:31:00.000-08:00</published><updated>2008-12-12T18:13:42.113-08:00</updated><title type='text'>Appetizers To Go</title><summary type='text'>Brie en CrouteAppetizers to Go is a new website that promises to make your party planning easier.  Instead of hiring a caterer, you can order gourmet appetizers in bulk from their website and have them shipped overnight.  All you have to do is pop them in the oven and you’re ready to go.  Some items require a little bit more work in that they need to be deep fried.I think this is a great concept.</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/3211726505702520493/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=3211726505702520493' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3211726505702520493'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/3211726505702520493'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2007/02/appetizers-to-go.html' title='Appetizers To Go'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_5gLiRGVE5E0/ReOYzVwq3mI/AAAAAAAAADU/PUAfSTUKYRE/s72-c/DSCN8061.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-4830917565917831253</id><published>2007-02-16T10:56:00.000-08:00</published><updated>2010-05-30T21:44:34.682-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Mexican Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Delivery Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='West LA Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Westside Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #181: El Super Taco, West LA</title><summary type='text'>
Al pastor tacos

El Super Taco occupies the former Mama Voula's space on Santa Monica Blvd. at Brockton. Unfortunately, the peaceful pastel color scheme of the former restaurant doesn't really go with tacos, so the walls have been redone in red, orange, and purple. The restaurant is still small and quiet, with diners focused on the flatscreen TV showing futbol games in Spanish. The restaurant is</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/4830917565917831253/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=4830917565917831253' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/4830917565917831253'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/4830917565917831253'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2007/02/restaurant-review-181-el-super-taco.html' title='Restaurant Review #181: El Super Taco, West LA'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_5gLiRGVE5E0/RdYEbwARSZI/AAAAAAAAAC8/HeTQxte5gws/s72-c/El+Super+Taco+013.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-116815677089432613</id><published>2007-01-17T21:20:00.000-08:00</published><updated>2010-05-30T21:45:12.967-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='San Fernando Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Delivery Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Chinese Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Van Nuys Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #180: Hong Kong 88, Van Nuys</title><summary type='text'>
Kung pao chicken

I initially dismissed Hong Kong 88 since they serve sushi in addition to Chinese food and are willing to deliver sushi. That seemed to me like an glaring sign of a restaurant that didn't case about the quality of its food. Multiple recommendations on Chowhound's boards, however, convinced me to give them a shot.


Orange chicken

It's a good thing I listened, because Hong Kong </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/116815677089432613/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=116815677089432613' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116815677089432613'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116815677089432613'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2007/01/restaurant-review-180-hong-kong-88.html' title='Restaurant Review #180: Hong Kong 88, Van Nuys'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-116162468105511860</id><published>2007-01-09T10:31:00.000-08:00</published><updated>2010-05-30T21:46:20.602-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='San Fernando Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Chatsworth Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #179: Woodlands, Chatsworth</title><summary type='text'>
Puri, idly, chile veg gravy, khadi bhindi curry, and more

Woodlands is a southern Indian vegetarian restaurant with branches in both Artesia and Chatsworth. I visited the Chatsworth location, where the restaurant is a welcome respite from the area's many chain restaurants and there aren't a lot of options for ethnic food. If you happen to be staying at the Radisson Chatsworth across the street,</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/116162468105511860/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=116162468105511860' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116162468105511860'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116162468105511860'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2007/01/restaurant-review-179-woodlands.html' title='Restaurant Review #179: Woodlands, Chatsworth'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-116776205028887449</id><published>2007-01-02T09:59:00.000-08:00</published><updated>2010-05-30T21:46:46.783-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='San Fernando Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Van Nuys Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Salvadoran Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #178: Mi Ranchito Salvadoreno, Van Nuys</title><summary type='text'>
Pan con pavo

Mi Ranchito Salvadoreno is one of those restaurants where if you walk through the door, they'll assume you speak Spanish even if you look like a flaming gringo (I love Van Nuys). A jukebox blares an array of tunes (all in Spanish) and two small televisions play the Latino equivalent of MTV (and the volume isn't turned down, which can create cacophony with the jukebox if you're </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/116776205028887449/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=116776205028887449' title='2 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116776205028887449'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116776205028887449'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2007/01/restaurant-review-178-mi-ranchito.html' title='Restaurant Review #178: Mi Ranchito Salvadoreno, Van Nuys'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-116132396046247409</id><published>2006-12-19T22:56:00.000-08:00</published><updated>2007-01-31T10:08:38.499-08:00</updated><title type='text'>Minneapolis Restaurant Reviews</title><summary type='text'>Blue Moon Coffee CafeBlue Moon is a cozy, woman-friendly, community coffee shop decked out in purple paint, Christmas lights, and well-aged furniture from the seventies.  Pick up any local publication on their shelves or peruse the bulletin boards for a new activity or a used bike.  The beverage list is extensive, but don't go here expecting much in the way of fresh food --though you can grab a </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/116132396046247409/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=116132396046247409' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116132396046247409'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116132396046247409'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/12/minneapolis-restaurant-reviews.html' title='Minneapolis Restaurant Reviews'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-115885728029993396</id><published>2006-12-14T21:36:00.000-08:00</published><updated>2010-05-30T21:48:13.761-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Westside Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Indonesian Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #177: Indo Cafe, Palms</title><summary type='text'>
Dendeng balado

Have you ever tried Indonesian food? Indonesian restaurants can be hard to come by, especially on the Westside, but if you like Thai food, there's a good chance you'll enjoy this cuisine as well. For a great introduction to the cuisine via a sampling of many dishes, try Indo Cafe's rijsttafel on Wednesday nights (call ahead for reservations).

I am not very familiar with </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/115885728029993396/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=115885728029993396' title='2 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115885728029993396'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115885728029993396'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/12/restaurant-review-177-indo-cafe.html' title='Restaurant Review #177: Indo Cafe, Palms'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-116478057584711703</id><published>2006-12-13T22:05:00.000-08:00</published><updated>2010-05-30T21:48:37.775-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='San Fernando Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Ventura Boulevard Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Thai Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #176 - Anajak Thai, Sherman Oaks</title><summary type='text'>
Chicken dumplings

I recently was invited to Anajak Thai in Sherman Oaks for their 25th anniversary celebration. To honor the occassion, the restaurant is serving a special menu highlighting some of their best dishes (which I got to try for free). The menu is a $25 set menu and features a sampler plate of three appetizers, two soups to pick from, three entrees to pick from, and one dessert (see </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/116478057584711703/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=116478057584711703' title='2 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116478057584711703'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116478057584711703'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/12/restaurant-review-176-anajak-thai.html' title='Restaurant Review #176 - Anajak Thai, Sherman Oaks'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-115267872460364258</id><published>2006-12-12T18:50:00.000-08:00</published><updated>2006-12-23T05:26:48.216-08:00</updated><title type='text'>Seattle Restaurant Reviews</title><summary type='text'>On a recent trip to Seattle, I managed to do a ton of dining out on a shoestring budget.  Here's what I found, what I recommend, and what I don't.Green Papaya   If I lived in Seattle, I'd eat at Green Papaya as often as possible. Though their Vietnamese food is somewhat anglicized, that doesn't bother me when it's full of flavor, beautifully presented, and reasonably priced. They also have a wide</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/115267872460364258/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=115267872460364258' title='4 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115267872460364258'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115267872460364258'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/12/seattle-restaurant-reviews.html' title='Seattle Restaurant Reviews'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>4</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-116175304605554068</id><published>2006-12-11T23:59:00.000-08:00</published><updated>2010-05-30T21:49:01.302-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Mexican Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Westside Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Santa Monica restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #175, Tacos Worth Begging For: Tacos Por Favor, Santa Monica</title><summary type='text'>
Al pastor and asada tacos

You plunge your hand into the paper bag and fumble amidst the tortilla chips for your foil packet prize. The metal scorches your fingertips, and you know it will be worse on the inside, where steam and grease will add to the pain. But this is no time for self-restraint.

You huddle in your car, which you've parked on a dark freeway bridge because there is no parking </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/116175304605554068/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=116175304605554068' title='7 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116175304605554068'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116175304605554068'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/12/restaurant-review-175-tacos-worth.html' title='Restaurant Review #175, Tacos Worth Begging For: Tacos Por Favor, Santa Monica'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>7</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-116317896168651654</id><published>2006-11-17T21:04:00.000-08:00</published><updated>2010-05-31T21:49:15.574-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Farmers Market Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Westside Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Cheese Shops'/><title type='text'>Restaurant Review #174: Maker Nights at Cube</title><summary type='text'>
Lamb shanks with port wine reduction and crispy pan-seared Wisconsin Sheep Dairy mona polenta

Cube is part gourmet shop and part restaurant. In addition to an extensive cheese collection, they also sell all sorts of gourmet honeys, crackers, olive oils, and other delicacies, as well as the full line of Divine Pasta Company products (which you may have seen at Whole Foods). Cube's mission is to </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/116317896168651654/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=116317896168651654' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116317896168651654'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116317896168651654'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/11/restaurant-review-174-maker-nights-at.html' title='Restaurant Review #174: Maker Nights at Cube'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-116302964454566885</id><published>2006-11-15T18:34:00.000-08:00</published><updated>2006-11-17T18:12:37.836-08:00</updated><title type='text'>Writing More Professional Restaurant Reviews</title><summary type='text'>I took a food writing class recently and picked up these tips from Brad Johnson, editor of Modern Luxury Magazines.  I know that many of us are not aspiring professional restaurant reviewers and are perfectly happy with our blogs, but it doesn't hurt to at least know what kind of guidelines the professionals follow so that you have the option of using them.1. Restaurant reviews and ratings are </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/116302964454566885/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=116302964454566885' title='4 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116302964454566885'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116302964454566885'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/11/writing-more-professional-restaurant.html' title='Writing More Professional Restaurant Reviews'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>4</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-116259302597955461</id><published>2006-11-14T23:59:00.000-08:00</published><updated>2010-05-30T21:52:04.025-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='American Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Dateworthy Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Westside Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Santa Monica restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #173: Punch Grill, Santa Monica - CLOSED</title><summary type='text'>
Filet mignon in pinot noir sauce

This review is a little different from my others in that I was invited to try Punch Grill by their PR firm and they paid for my meal. Despite this, you can still count on Foodie Universe to stand by our policy of providing unbiased reviews.

Punch Grill opened in June 2006 with the mission of offering "the finest American cuisine on the Westside." They bill </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/116259302597955461/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=116259302597955461' title='6 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116259302597955461'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116259302597955461'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/11/restaurant-review-173-punch-grill.html' title='Restaurant Review #173: Punch Grill, Santa Monica - CLOSED'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>6</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-116162463470323228</id><published>2006-11-07T22:28:00.000-08:00</published><updated>2011-03-06T22:17:18.514-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='San Fernando Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Northridge Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Boba Shops'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #172: Lotous Boba &amp; Tonic, Northridge - CLOSED</title><summary type='text'>

Ah, suburbia. Nothing but a bunch of big boxes to shop and eat at, and nothing better for a teenager to do than hang out at the local coffee or boba shop. Accordingly, Northridge's Lotous is filled with ebullient teens, a few of whom are studying but most of whom are flirting, laughing, shrieking, and mocking each other. If you're over 18 or so, you'll probably feel compelled grab your drink </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/116162463470323228/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=116162463470323228' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116162463470323228'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116162463470323228'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/11/restaurant-review-172-lotous-boba.html' title='Restaurant Review #172: Lotous Boba &amp; Tonic, Northridge - CLOSED'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-116026111924373209</id><published>2006-11-02T22:39:00.000-08:00</published><updated>2009-06-07T00:22:15.127-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='San Fernando Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Sandwich Shops'/><category scheme='http://www.blogger.com/atom/ns#' term='Ventura Boulevard Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Cheese Shops'/><title type='text'>The Artisan Cheese Gallery, Studio City</title><summary type='text'>Going to a cheese store for the first time can be intimidating, but getting over your trepidation is worth the effort. Whole Foods wraps their cheeses in a plastic whose flavor seeps into the cheese, ruining all the outer edges of pretty much anything you purchase. Plus, their cheeses are expensive and you can't try before you buy, which results in lots of wasted money (and cheese!). Trader Joe's</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/116026111924373209/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=116026111924373209' title='2 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116026111924373209'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116026111924373209'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/11/artisan-cheese-gallery-studio-city.html' title='The Artisan Cheese Gallery, Studio City'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-115844662217250605</id><published>2006-10-27T21:36:00.000-07:00</published><updated>2010-05-30T21:58:47.915-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Westside Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Bakeries'/><title type='text'>Restaurant Review #171: Boule - CLOSED</title><summary type='text'>
Fromage blanc cheesecake

Boule is an upscale bakery, chocolatier, and gelateria with an unassuming, even drab brown exterior that gives way to an incredibly sunny, high-ceilinged light blue paradise. It's the perfect place for some pampering: after your car dies in the middle of a major intersection during rush hour and you have to spend $360 to get it fixed, on top of the $650 you've already </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/115844662217250605/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=115844662217250605' title='5 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115844662217250605'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115844662217250605'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/10/restaurant-review-171-boule.html' title='Restaurant Review #171: Boule - CLOSED'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>5</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-116162452514165778</id><published>2006-10-24T22:24:00.000-07:00</published><updated>2010-05-30T21:59:26.349-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='San Fernando Valley Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Peruvian Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Inexpensive Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Lunch Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Chatsworth Restaurants'/><category scheme='http://www.blogger.com/atom/ns#' term='Los Angeles Restaurants'/><title type='text'>Restaurant Review #170: Fina Estampa Authentic Restaurant, Chatsworth</title><summary type='text'>
Seco de Res

I'd never had Peruvian food before, though I think that eating all of the cuisines of Latin and South America really should have been a prerequisite for my degree in Spanish. Prior to writing this review, the extent of my knowledge of Peruvian food was that some of Nobu's dishes have Peruvian influences (specifically, the ceviche and tiradito, as I have learned). And that was it.

</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/116162452514165778/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=116162452514165778' title='3 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116162452514165778'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116162452514165778'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/10/restaurant-review-170-fina-estampa.html' title='Restaurant Review #170: Fina Estampa Authentic Restaurant, Chatsworth'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>3</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-115778612957751312</id><published>2006-10-23T23:59:00.000-07:00</published><updated>2010-05-30T22:00:40.558-07:00</updated><title type='text'>Restaurant Review #169: Angeli Caffe, West Hollywood</title><summary type='text'>
Fried calamari with arrabiata sauce

Since I'm a longtime fan of KCRW's Good Food, hosted by Evan Kleiman, I had long been dying to check out her restaurant, Angeli Caffe.

The restaurant consists of two rooms--it appears that the restaurant occupies two spaces that were not originally attached.  In the main, more popular room, the tables are a little cramped, but in the second room, the one </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/115778612957751312/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=115778612957751312' title='3 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115778612957751312'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115778612957751312'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/10/restaurant-review-169-angeli-caffe.html' title='Restaurant Review #169: Angeli Caffe, West Hollywood'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>3</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-116018058972777351</id><published>2006-10-20T19:22:00.000-07:00</published><updated>2010-05-30T22:01:17.728-07:00</updated><title type='text'>Restaurant Review #168: Il Moro, West LA</title><summary type='text'>
Tortelloni d'Aragosta: lobster tortelloni in a creamy saffron sauce

I enjoyed my experience at Il Moro so much that I don't really want to tell anyone about it lest it become popular or crowded.  However, I'd be deluding myself if I thought I had that much influence over the dining population of the world's sixth largest city.  I can still get a table at Kiriko, after all, and I've done plenty </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/116018058972777351/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=116018058972777351' title='3 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116018058972777351'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/116018058972777351'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/10/restaurant-review-168-il-moro.html' title='Restaurant Review #168: Il Moro, West LA'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>3</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-115965369535134270</id><published>2006-10-10T21:01:00.000-07:00</published><updated>2010-05-30T22:01:45.050-07:00</updated><title type='text'>Restaurant Review #167: Bamboo Village, Sherman Oaks</title><summary type='text'>
General Tso's chicken

Though I can recognize that the deep fried, gooey-sweet orange chicken I unabashedly adore is probably a far cry from authentic Chinese food, my knowledge of what makes Chinese food authentic is severely lacking.  I'm familiar with dim sum, but I know that eating cow stomach and pork buns served from a metal cart isn't the way every meal is done.  So when I read that a </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/115965369535134270/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=115965369535134270' title='5 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115965369535134270'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115965369535134270'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/10/restaurant-review-167-bamboo-village.html' title='Restaurant Review #167: Bamboo Village, Sherman Oaks'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>5</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-115691186111428042</id><published>2006-10-03T21:17:00.000-07:00</published><updated>2010-05-30T22:02:12.812-07:00</updated><title type='text'>Restaurant Review #166: Mama Voula's, West LA - CLOSED</title><summary type='text'>
Greek salad and lamb gyro

Despite being a hole-in-the-wall-in-a-strip-mall, Mama Voula's, decorated in vibrant shades of peach, light yellow, and light blue, is surprisingly airy and cheery inside.   The service is friendly, the food comes up fast (my takeout order was ready in just ten minutes), and they even have a parking lot where you can usually find a space. Yellow paint makes this </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/115691186111428042/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=115691186111428042' title='5 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115691186111428042'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115691186111428042'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/10/restaurant-review-166-mama-voulas.html' title='Restaurant Review #166: Mama Voula&apos;s, West LA - CLOSED'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>5</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-115965359055077760</id><published>2006-10-01T19:58:00.000-07:00</published><updated>2010-05-30T22:02:43.962-07:00</updated><title type='text'>Restaurant Review #165: Original Tommy's World Famous Hamburgers, Van Nuys</title><summary type='text'>
Double cheeseburger, no chili

Tommy's is a chain, yes, but if you haven't lived in southern California for a while, it's probably not familiar to you.  Like me, you might be wondering, "what's so great about these burgers that they think they can call them 'world famous?' "

As far as I can tell, the only unique thing about Tommy's burgers is that they all come with chili on them.   So if, like</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/115965359055077760/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=115965359055077760' title='6 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115965359055077760'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115965359055077760'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/10/restaurant-review-165-original-tommys.html' title='Restaurant Review #165: Original Tommy&apos;s World Famous Hamburgers, Van Nuys'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>6</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-115844694439994525</id><published>2006-09-29T21:44:00.000-07:00</published><updated>2010-05-30T22:03:08.720-07:00</updated><title type='text'>Restaurant Review #164: La Fogata, Sherman Oaks</title><summary type='text'>
Enchilada and tamale combination plate

For my latest adventure in takeout, I tried La Fogata in Van Nuys.  The reason we opted for takeout is that the restaurant itself is not much more ambient than a McDonald's--it has the same faux wood tile and black grout flooring, and while they've done a bit to spruce the place up by putting bullfighting posters and other decor stereotypical to the </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/115844694439994525/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=115844694439994525' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115844694439994525'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115844694439994525'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/09/restaurant-review-164-la-fogata.html' title='Restaurant Review #164: La Fogata, Sherman Oaks'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-115838570142203950</id><published>2006-09-26T22:31:00.000-07:00</published><updated>2010-05-30T22:04:04.400-07:00</updated><title type='text'>Restaurant Review #163: Pinkberry, West Hollywood</title><summary type='text'>
Plain yogurt with Cap'n Crunch, raspberries, and blackberries

That's right, I caved.  I'm normally not one to be a sucker for a trend, but I had to know how something as dull as frozen yogurt could have so many people in such a frenzy.

I went into the experience knowing about the difficult parking situation, so I wasn't going to let that stop me, or get me a ticket.  Pinkberry is located on a </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/115838570142203950/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=115838570142203950' title='7 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115838570142203950'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115838570142203950'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/09/restaurant-review-163-pinkberry.html' title='Restaurant Review #163: Pinkberry, West Hollywood'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_5gLiRGVE5E0/RfYd85vAAVI/AAAAAAAAAEw/wQEHrEPT-MI/s72-c/pinkberry+2.jpg' height='72' width='72'/><thr:total>7</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-115334606944263212</id><published>2006-09-23T20:54:00.000-07:00</published><updated>2010-05-30T22:04:23.421-07:00</updated><title type='text'>Restaurant Review #162: Sak's Teriyaki, Westwood</title><summary type='text'>
Teriyaki chicken breast bowl

As far as teriyaki places go, the only thing that stands out about Sak’s is the design of the restaurant: you enter through a tunnel-like hallway, place your order in the back, then return to the hallway to find a table.  The layout, while odd and confusing at first, makes the restaurant pleasantly sheltered from the noise of always-busy Westwood, and the hallway </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/115334606944263212/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=115334606944263212' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115334606944263212'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115334606944263212'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/09/restaurant-review-162-saks-teriyaki.html' title='Restaurant Review #162: Sak&apos;s Teriyaki, Westwood'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-115678782323133534</id><published>2006-09-21T22:51:00.000-07:00</published><updated>2006-09-21T09:26:33.330-07:00</updated><title type='text'>My Favorite Weekend</title><summary type='text'>Erin of Erin's Kitchen is hosting an ongoing event where she asks bloggers to contribute a list of the restaurants that they most enjoy dining at over the course of a weekend.  Her series is in response to the LA Times column of the same name which, in her opinion, has sub-par recommendations from sub-par sources.  This week it's my turn to give my real recommendations from a real Angeleno.I've </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/115678782323133534/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=115678782323133534' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115678782323133534'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115678782323133534'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/09/my-favorite-weekend.html' title='My Favorite Weekend'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-115739850245217178</id><published>2006-09-14T21:01:00.000-07:00</published><updated>2010-05-30T22:04:49.844-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Van Nuys'/><category scheme='http://www.blogger.com/atom/ns#' term='Vietnamese'/><title type='text'>Restaurant Review #161: Pho 999, Van Nuys</title><summary type='text'>

Pho 999 is your prototypical strip mall Vietnamese restaurant.  The decor can only be described as garish, but the prices are low and the service is fast.  The restaurant's specialty seems to be a meal of seven courses of beef, but I can't eat that much meat.

The pho tai was about average, maybe slightly above--the broth was flavorful, tasted more of cardamon than usual, and needed a bit of </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/115739850245217178/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=115739850245217178' title='2 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115739850245217178'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115739850245217178'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/09/restaurant-review-161-pho-999.html' title='Restaurant Review #161: Pho 999, Van Nuys'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-115351428607130895</id><published>2006-09-07T20:19:00.000-07:00</published><updated>2010-05-30T22:05:10.651-07:00</updated><title type='text'>Restaurant Review #160: Beard Papa, Sawtelle, West LA</title><summary type='text'>
Vanilla cream puff

It's impossible to not notice Beard Papa's Sawtelle location at night.  Its bright lights, colorful walls, and constant customers draw you in.  In mid-July, this cream puff craze moved into the space that used to be occupied by Mousse Fantasy.  That space has been renovated, and still contains Mousse Fantasy, but they no longer serve hot meals, just pastries.  Each business </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/115351428607130895/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=115351428607130895' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115351428607130895'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115351428607130895'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/09/restaurant-review-160-beard-papa.html' title='Restaurant Review #160: Beard Papa, Sawtelle, West LA'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-115665416074157019</id><published>2006-09-05T21:46:00.000-07:00</published><updated>2006-09-07T20:44:56.680-07:00</updated><title type='text'>First Annual Los Angeles Wine and Food Festival</title><summary type='text'>Ann Gentry's cooking demoLos Angeles had its first ever Wine and Food Festival from August 25-27. Friday night's festivities kicked off at the Marriott Downtown for $125 a head.  On Saturday or Sunday at the LA Convention Center's Kentia Hall, tickets were $65 per person or $120 per couple.The festival's main attraction was the 100+ wineries that poured. There were an array of chocolates, cheeses</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/115665416074157019/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=115665416074157019' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115665416074157019'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115665416074157019'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/09/first-annual-los-angeles-wine-and-food.html' title='First Annual Los Angeles Wine and Food Festival'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-115613071728473177</id><published>2006-09-04T20:19:00.000-07:00</published><updated>2010-05-30T22:05:40.152-07:00</updated><title type='text'>Restaurant Review #159 : El Pedregal Mexican Grill, Van Nuys</title><summary type='text'>
Carnitas torta

Update: This restaurant is closed.

El Pedregal is a new Mexican restaurant in Van Nuys that has the shiny look of a La Salsa from the outside but a more authentic and independent feel on the inside, not to mention better prices.  The menu is handwritten in neon markers on black boards and lists everything from tortas, tacos, taquitos, and enchiladas to mariscos, pescado, caldos </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/115613071728473177/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=115613071728473177' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115613071728473177'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115613071728473177'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/09/restaurant-review-159-el-pedregal.html' title='Restaurant Review #159 : El Pedregal Mexican Grill, Van Nuys'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-115653431535151825</id><published>2006-08-25T12:07:00.000-07:00</published><updated>2010-05-30T23:20:53.626-07:00</updated><title type='text'>Restaurant Review #158: Organic To Go, Museum Square</title><summary type='text'>
Roasted Veggie Sandwich

This review is a little different from my others in that I was invited to try Organic To Go by their PR firm and they paid for my meal.  Despite this, you can still count on Foodie Universe to stand by our policy of providing unbiased reviews--I explained to them that I would only do the review if I could maintain my usual standards, and they agreed.

My order was placed</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/115653431535151825/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=115653431535151825' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115653431535151825'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115653431535151825'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/08/restaurant-review-158-organic-to-go.html' title='Restaurant Review #158: Organic To Go, Museum Square'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-115549643265183373</id><published>2006-08-21T22:07:00.000-07:00</published><updated>2010-05-31T00:36:25.647-07:00</updated><title type='text'>Restaurant Review #157: Mezbaan Indian Cuisine, Pasadena</title><summary type='text'>
Mixed tandoori grill

You're in Pasadena and you can't stand the thought of waiting for two hours until the Cheesecake Factory's plastic buzzer goes off, inducing simultaneous panic and joy with its spastic flashing and buzzing.  Staring at Buca di Beppo's cluttered walls is bound to worsen your hunger headache. You're so over paying $7 for a roll at Sushi Roku.  Ingesting miniscule portions of </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/115549643265183373/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=115549643265183373' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115549643265183373'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115549643265183373'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/08/restaurant-review-157-mezbaan-indian.html' title='Restaurant Review #157: Mezbaan Indian Cuisine, Pasadena'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-115553061158110842</id><published>2006-08-19T21:34:00.000-07:00</published><updated>2010-05-31T00:37:10.033-07:00</updated><title type='text'>Restaurant Review #156: Taqueria Emanuel, Van Nuys</title><summary type='text'>
Carnitas tacos

Taqueria Emanuel is currently my favorite taco shop.  Not only is the food delicious and cheap (tacos are just $1, and a burrito with the works is only $5), the service is excellent as well. They take the time to make sure they have your order just right, no matter how convoluted it may be.  The restaurant is very small, but it's also very clean and brightly colored.  If you want</summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/115553061158110842/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=115553061158110842' title='3 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115553061158110842'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115553061158110842'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/08/restaurant-review-156-taqueria-emanuel.html' title='Restaurant Review #156: Taqueria Emanuel, Van Nuys'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>3</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-115301965660443216</id><published>2006-08-15T19:49:00.000-07:00</published><updated>2010-05-31T00:37:32.945-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Sawtelle'/><category scheme='http://www.blogger.com/atom/ns#' term='lunch'/><title type='text'>Restaurant Review #155: Champagne French Bakery Cafe, West LA</title><summary type='text'>
Chicken pesto sandwich

I've never had much interest in trying Champagne--I've always had an attachment to Panera, so on the rare occasion that I'm in the mood for a sandwich, that's where I go.  But when you're in a hurry and Champagne is the best and fastest option available, that's where you end up.  It had to be better than Baja Fresh or airport food, I figured.

I tried the garlic chicken </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/115301965660443216/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=115301965660443216' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115301965660443216'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115301965660443216'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/08/restaurant-review-155-champagne-french.html' title='Restaurant Review #155: Champagne French Bakery Cafe, West LA'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-115195423160656081</id><published>2006-08-04T20:10:00.000-07:00</published><updated>2010-05-31T00:37:57.941-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Van Nuys'/><category scheme='http://www.blogger.com/atom/ns#' term='The Valley'/><category scheme='http://www.blogger.com/atom/ns#' term='Salvadoran'/><title type='text'>Restaurant Review #154: Mi Casita Salvadorena, Van Nuys</title><summary type='text'>
Empanadas

Salvadoran food is not very familiar to me--I've only had it one other time, at La Curva in east LA.  At La Curva, I got an introduction to the types of seafood dishes that are commonly eaten on the coast, but I had yet to try the most well-known of Salvadoran dishes--the pupusa.

Our meal started with thick, crispy tortilla chips and a rather bland salsa, but I didn't despair over </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/115195423160656081/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=115195423160656081' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115195423160656081'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115195423160656081'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/08/restaurant-review-154-mi-casita.html' title='Restaurant Review #154: Mi Casita Salvadorena, Van Nuys'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-115447816001665019</id><published>2006-08-02T18:22:00.000-07:00</published><updated>2007-12-31T16:59:24.238-08:00</updated><title type='text'>Visiting Restaurants Multiple Times</title><summary type='text'>If I were a "real" food critic, there is no way I would write a review of a restaurant after only visiting it once.  "Real" food critics, or those who by enough good fortune or groveling have found their way into printed publications, are compelled to try a restaurant at least twice (if not three times) to make sure they're able to give a restaurant a fair assessment.The thing is, most people in </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/115447816001665019/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=115447816001665019' title='3 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115447816001665019'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115447816001665019'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/08/on-visiting-restaurants-multiple-times.html' title='Visiting Restaurants Multiple Times'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>3</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-115447814679763686</id><published>2006-08-01T19:22:00.000-07:00</published><updated>2010-05-31T00:38:17.756-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Breakfast'/><category scheme='http://www.blogger.com/atom/ns#' term='Van Nuys'/><title type='text'>Restaurant Review #153: Donuts and Delites, Van Nuys</title><summary type='text'>

Donuts and Delites sells the best donuts I have ever eaten.  While their ordinary donuts are nothing to get excited about, the ridged donuts you see here taste like they're made from a completely different batter.  Either the batter or the shape of this donut is responsible for a treat that is more moist, more gooey, and somehow simultaneously both denser and lighter than an ordinary donut.  </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/115447814679763686/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=115447814679763686' title='5 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115447814679763686'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115447814679763686'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/08/restaurant-review-153-donuts-and.html' title='Restaurant Review #153: Donuts and Delites, Van Nuys'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>5</thr:total></entry><entry><id>tag:blogger.com,1999:blog-11085649.post-115182728796682889</id><published>2006-07-27T21:52:00.000-07:00</published><updated>2010-05-31T00:38:38.809-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Little Ethiopia'/><category scheme='http://www.blogger.com/atom/ns#' term='Ethiopian'/><title type='text'>Restaurant Review #152: Rosalind's, Little Ethiopia</title><summary type='text'>
Rosalind's interior

Rosalind's is unquestionably my favorite restaurant in Little Ethiopia, the stretch of Fairfax between Olympic and Pico that's home to around ten Ethiopian restaurants (along with a couple of wedding cake stores, furniture stores, and a grungy 7-Eleven).  Though I have a compulsive need to try new restaurants, I go back to Rosalind's over and over.

The $12 vegetarian </summary><link rel='replies' type='application/atom+xml' href='http://foodieuniverse.blogspot.com/feeds/115182728796682889/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=11085649&amp;postID=115182728796682889' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115182728796682889'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/11085649/posts/default/115182728796682889'/><link rel='alternate' type='text/html' href='http://foodieuniverse.blogspot.com/2006/07/restaurant-review-152-rosalinds.html' title='Restaurant Review #152: Rosalind&apos;s, Little Ethiopia'/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry></feed>
